Tag: Cooking

Signature Dish 2009

Added by 9 years ago

16.90K Views2 Comments

12 of the best chefs from Port Stephens to Coffs Harbour go head to head at the second annual Mid North Coast Signature Dish Awards. Special guest judge, Serge Dansereau from the Bathers Pavilion at Sydneys Balmora...

The Company Farm

Added by 9 years ago

3.65K Views0 Comments

The Company Farm is situated on about 20 acres, 13km west of Wauchope and features more than 400 citrus trees and other fruit species, and crops of aromatic herbs. The farm is also home to cooking classes held year ro...

Thai Green Curry

Added by 9 years ago

14.31K Views1 Comments

A Thai Green Curry dish by the Authentic Thai Orchid Restaurant in Port Macquarie. This dish featured in the Journey of Flavor cook book.

The Other Chef

Added by 10 years ago

1.96K Views0 Comments

The Other Chef is a small gourmet food business based in Lake Cathie, on the beautiful mid-north coast of NSW, producing a range of hand-made fine foods. Over the past 20 years as a Chef, Eric Robinson has received hi...

Signature Dish 08

Added by 10 years ago

2.08K Views0 Comments

12 of the local area's best chefs go head to head to find out who has the best Signature Dish of the Mid-North Coast of New South Wales. Chefs from Rydges, Luxe, The Corner, Stunned Mullet, Fusion 7, Kingfisher Cafe, ...

Fusion 7

Added by 10 years ago

2.19K Views0 Comments

Fusion 7 is one of Port Macquarie's stand out restaurants. Head chef and owner Lindsey Schwab brings together flavors from around the world. Either from Europe, Asia, the Middle East or the Americas, new ingredients, ...

Signature Dish

Added by 10 years ago

2.00K Views0 Comments

The launch event for the Mid-North Coast Signature Dish awards. Hosted by Kenny Little's, the chefs from The Corner Restaurant and the Stunned Mullet go head to head in Port Macquarie.